Organic Pea Sprouting Seed

17 reviews

$7.99

These sprouts are one of the easiest sprouts to grow, but that doesn’t mean they’re not powerful. Peas sprouts are a fantastic source of plant-based protein—packing all 9 essential amino acids and even more protein than steak! Try young pea sprouts lightly steamed, or grow them out to enjoy the tender pea shoots.

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How To Grow

1Pour 4-6 Tbsp of sprouting seeds into your sprouting bag or jar + soak them in water at room temp for 6-8 hours.

2Once soaked, drain water. (Hang bag or tilt jar to ensure complete drainage.)

3Give your seeds a quick but thorough rinse 2x daily. Drain in between.

That’s it! In 3-5 days, you’re ready to harvest! Pop a handful into your mouth + store the rest in the fridge.

FAQs

Organic pea sprouting seeds

To activate your sprouting peas, soak 4-6 tablespoons in room temperature water for about 6-8 hours, or roughly overnight.

Your pea sprouts should be ready to eat within 3-5 days usually. Wait about 5 more days if you’re growing in a tray grower and want to harvest the tender pea shoots.

Store them in the fridge to keep them happy and fresh for another week!

Yes, always!

Munch on these hearty sprouts as a raw snack, add them into stir fries, or mix them into salads. You can also wait a few more days and chop up the tender shoots for a refreshing and nourishing addition to salads, sandwiches, sautées, omelettes, entrees, and even smoothies.

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Customer Reviews

Based on 17 reviews

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Joanne Meagher

love pea sprouts

i realize that the peas take a little longer to sprout, unlike the, say, alfalfa, but they are really worth it. i get two cuttings before i have to start a new batch. i think pea and sunflower are my favorite. the percentage of sprouting on the pea and sunflower are almost 100%.

Patti Nemacheck

My favorite

The pea sprouts are delicious, crunchy and fast growing. And I grow them in a jar on my kitchen table.

marcia Erickson

Organic pea sprouts

These are great! I recommend. sometimes I mix peas with lentils and mung beans in the same sprouting jar.

NoName

Pea

They sprout fast. Tasty in any soup, stew or chili.
Can I eat them raw? Added the green tops to the salad mix, it was good.

Edward Eskin

Great product. I plan to order more.

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